We're sitting here at Roos Roast, gettin' a buzz and soaking up some of the sweet fall sun. Beyond the hot coffee and guaranteed great conversation, we're dropping off the first batch of nettles to John, straight from Chiwara House's backyard. We are having John test out 2 different varieties. With his 8 hour brewing method, we are curious to hear how our hyper-local leaves compare to what Roos is currently brewing.
On a different front, tonight (in less than an hour??) is the U-M Harvest Festival - will we see you there? We're excited to be working with a intelligent/inspired/ready-to-rock group of U-M students - exploring just where permaculture fits into the big Maize-and-Blue Beast.
We have a lot of new and exciting events rolling out in the next few weeks/months, check them out on our redesigned website ((chiwarapermaculture.com)).
Sam&Nate
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